WINE AND DRINKS
15/12/2011 by Natasha M
Hemigway's Way
Mr. Hemingway was a better drinker (and a much better author) than he was a bartender. “Will you have a drink?” I held out the flask. “Hemingway is my name.” (from Hemingway’s Green Hills of Africa). There are some cocktails devoted to Ernest:
Death In The Afternoon
Pour 1 jigger of Pernod absinthe into a champagne glass. Add iced champagne until it attains the proper opalescent milkiness (we recommend 1 ½ oz Pernod absinthe, along with about 4 oz Perrier-Jouet Champagne or Piper Sonoma Brut).
Hemingway Gin and Tonic
2 oz Hendrick’s or Plymouth gin
4 oz tonic water
2 dashes Angostura bitters
Make in glass, garnish w/lime wedge
Hemigway's Way
Mr. Hemingway was a better drinker (and a much better author) than he was a bartender. “Will you have a drink?” I held out the flask. “Hemingway is my name.” (from Hemingway’s Green Hills of Africa). There are some cocktails devoted to Ernest:
Death In The Afternoon
Pour 1 jigger of Pernod absinthe into a champagne glass. Add iced champagne until it attains the proper opalescent milkiness (we recommend 1 ½ oz Pernod absinthe, along with about 4 oz Perrier-Jouet Champagne or Piper Sonoma Brut).
Hemingway Gin and Tonic
2 oz Hendrick’s or Plymouth gin
4 oz tonic water
2 dashes Angostura bitters
Make in glass, garnish w/lime wedge
Hemingway Tom Collins
2 oz Hendrick’s or Plymouth gin
1 oz lime juice
4 oz coconut water
2 dashes Angostura bitters
Make in glass with ice, garnish with lime wedge
Bacardi 8 Hemingway
50 ml Bacardi 8
25 ml fresh lime juice
10 ml fresh grapefruit juice
10 ml maraschino liqueur
Shake vigourously with a lot of cracked ice. Serve in a tumbler or cocktail glass.
Wow! Extremely interesting sour-rum taste. You should also try the double rum version!
Happy Hemingway
2 oz grapefruit juice
1 oz light rum
½ oz maraschino liqueur
½ oz simple syrup
dash Angostura
1½ oz champagne
Shake all but champagne vigorously with ice and strain into a chilled cocktail glass. Top with champagne and garnish with a grapefruit or lemon twist. Recipe taken from website here.
2 oz Hendrick’s or Plymouth gin
1 oz lime juice
4 oz coconut water
2 dashes Angostura bitters
Make in glass with ice, garnish with lime wedge
Bacardi 8 Hemingway
50 ml Bacardi 8
25 ml fresh lime juice
10 ml fresh grapefruit juice
10 ml maraschino liqueur
Shake vigourously with a lot of cracked ice. Serve in a tumbler or cocktail glass.
Wow! Extremely interesting sour-rum taste. You should also try the double rum version!
Happy Hemingway
2 oz grapefruit juice
1 oz light rum
½ oz maraschino liqueur
½ oz simple syrup
dash Angostura
1½ oz champagne
Shake all but champagne vigorously with ice and strain into a chilled cocktail glass. Top with champagne and garnish with a grapefruit or lemon twist. Recipe taken from website here.
picture from the website 101 champagne cocktails
Hemingway Cocktail (variety)
2 oz Citrus rum 1/2 oz
Marischino liquor (sour cherry)
1 oz Fresh citrus juice (lemon/lime)
1 tsp Sugar
Add ingredients to cocktail shaker and ice. Shake well. Strain into sugar rimmed martini glass.
Please make sure you enjoy your drinks wisely!
Hemingway Cocktail (variety)
2 oz Citrus rum 1/2 oz
Marischino liquor (sour cherry)
1 oz Fresh citrus juice (lemon/lime)
1 tsp Sugar
Add ingredients to cocktail shaker and ice. Shake well. Strain into sugar rimmed martini glass.
Please make sure you enjoy your drinks wisely!
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